Ingredients: 1 ripe pineapple, sliced
1 stick butter, melted
3/4 cup sugar
1 tsp. ground cinnamon
1/4 tsp. ground cloves
1 tsp. grated lime zest Preparation: In a bowl, combine sugar, cinnamon, cloves and lime zest. Dip pineapple slices first in melted butter and then in the sugar mixture. Grill over high heat for 5-6 minutes, flipping occasionally, until brown. Servings: 6 We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.
RESOURCES :
Butter Sugar Flour Eggs: Whimsical Irresistible Desserts
Model: 0609604201
Author: Gail Gand and Rick Tramonto
(1999)
Clarkson Potter/The Crown Publishing Group/Random House
Website: www.randomhouse.com
The Great Exotic Fruit Book: A Handbook Of Tropical And Subtropical Fruits With Recipes
Model: 0898156882
Author: Norman Van Aken with John Harrison
(1995)
Ten Speed Press
Website: www.tenspeed.com
Tropical Fruit Cookbook
Model: 082481441X
Author: Marilyn Rittenhouse Harris
(1993)
University of Hawaii Press
Honolulu, HI 96822-1888
Phone: 808-956-8255
Fax: 808-988-6052
Email: uhpbooks@hawaii.edu
Website: www.uhpress.hawaii.edu
| 
)
